Club Med | World Branding Awards

Safe Together

Club Med Main Guidelines and Hygiene Measures

  • Staff wearing protective face coverings, while inside, preparing food, or cleaning
  • Staff wearing gloves in all food preparation and during cleaning protocols
  • Hand sanitizer available throughout the Resort
  • Deep cleaning reinforcement including sanitizing surfaces and equipment more frequently
  • Social distancing with floor markings
  • Limited number of guests and capacity with a maximum of 70% of resorts capacity
  • Guest’s temperature checks upon check-in and periodically during stay
  • Doctor or Nurse available 24/7 in the Resort

Measures Approved by Club Med’s Scientific Committee

An International Scientific Committee comprised of a specialized team of doctors and professors advises Club Med on health & hygiene protocols and validates the enhanced protocols, taking into account recommendations from worldwide health authorities and local regulations.

A Trained Team

Measures taken for your protection and the protection of our teams

  • On-going training with daily/weekly briefings
  • Mandatory training on Hygiene Protocols & Emergency response plan
  • Systematic temperature taking at the beginning of each work shift
  • Our teams will wear a face protective mask when inside spaces, preparing food and as required by local regulations

Spacious Outdoor Areas

Low density Resorts & open-air natural environment

  • Our Resorts are, on average, more than 50 acres, with bungalow-style, low-rise buildings (generally less than 3 floors)
  • Resorts are integrated in and respectful of the surrounding natural environment
  • Resorts will operate with capped capacity of 70% to enable social distancing and space

70 years of expertise

Experts since 1950

Club Med strength lays in its 70-year legacy and expertise in the hospitality industry. We are committed to bringing happiness, safety, consistency, and the distinctive Club Med Spirit to our guests!